JOURNAL 437
Records of Natural Products
Year: 2011 Issue: 4 October-December
p.324 - 327
Viewed 2231 times.
-
Sorachai Khamsan, Boonsom Liawruangrath , Saisunee Liawruangrath, Aphiwat Teerawutkulrag , Stephen G. Pyne and Mary J. Garson
GRAPHICAL ABSTRACT
ABSTRACT
The chemical constituents of the essential oil from Cyperus kyllingia Endl. were analyzed by a GC, GC-MS. Twenty-three compounds were identified, accounting for 93.75% of the total oil that consisted mainly of oxygenated sesquiterpenes (53.52%), particularly sesquiterpene hydrocarbons (38.97%), and carboxylic acid (1.26%). The most representative compounds were a -cadinol (19.32 %), caryophyllene oxide (12.17%), a -muurolol (11.58 %), a -humulene (9.85%), and a -atlantone (6.07%). The oil showed significant activities against Plasmodium falcipalum (K1, multi drug resistant strain) and NCI-H187 (Small Cell Lung Cancer) with the IC 50 values of 7.52 and 7.72 µg/mL, respectively. The oilexhibited highly active against Staphylococcus aureus ATCC25923 and moderately active against Escherichia coli ATCC25922, Pseudomonas aeruginosa ATCC27553, Aspergillus flavus and Candida albicans.
KEYWORDS- Cyperus kyllingia Endl.
- essential oil
- antimalarial activity
- anticancer activity
- antimicrobial activity