JOURNAL 749


Records of Natural Products
VOLUME & ISSUE
Year: 2014 Issue: 3 July-September
PAGES
p.0 - 0
STATISTICS
Viewed 1956 times.
AUTHORS
    Nargis Jamila, Melati Khairuddean, Sadiq Noor Khan , Naeem Khan and Hasnah Osman
PDF OF ARTICLE

GRAPHICAL ABSTRACT


ABSTRACT


The dichloromethane and ethyl acetate extracts from the bark of Garcinia hombroniana yielded lupeol (1), lupeol acetate (2), 3β-acetoxy- lup-12,20(29)-diene (3), β-sitosterol (4), 22-dehydroclerosterol (5), mangiferolic acid (6), ursolic acid (7), betulin (8), betulinic acid (9), 1,3,6-trihydroxy-7-methoxy-2,8-(3-methyl-2-butenyl)xanthone (10), leucodin (11), p-hydroxycinnamate (12), p-hydroxybenzoic acid (13) and stearic acid (14). Compounds 10,12 and 13 exhibited significant antioxidant activities by DPPH (2,2-diphenyl-1-picrylhydrazyl), ABTS (2,2-azinobis-3-ethylbenzothiazoline-6-sulfonic acid) and FRAP (ferric ion reducing antioxidant power) assays. Antibacterial studies showed strong inhibitory effects for compound 11 while other compounds (1-9and 14) were either inactive or moderately active for the bacterial strains investigated. This study presents the first report on the isolation and biological activities of the chemical constituents from the bark of G. hombroniana. The compounds 3, 5-12 and 14 are reported for the first time from this source.

KEYWORDS
  • Garcinia hombroniana
  • bark
  • triterpenoids
  • antioxidant activities
  • antibacterial activities .

SUPPORTING INFORMATION


Supporting Information
Download File 43-RNP-1310-450_SI.pdf (1.83 MB)