Records of Agricultural and Food Chemistry
A scientific open access journal in the field of agricultural and food chemistry.
Records of Agricultural and Food ChemistryA scientific open access journal in the field of agricultural and food chemistry.
Language Editing Service
ACG Publications is happy to help you prepare your manuscript for publication
ACG Publications provides language editing service for the manuscripts submitted to ACG Publications and other scientific journals. Each manuscript is edited by an expert language editor to ensure flawless language quality. Please send your proofreading applications for ACG Publications or other scientific journals to email@example.com, together with a cover letter and MS Word file of your manuscript. ACG PUBLICATIONS language editing service is only a platform for English Language editing for the scientific manuscripts. It does not guarantee any acceptance by ACG Publications or any other scientific journals. Please indicate in your cover letter the duration and word counting information.